+39 031 4109000
DESCRIPTION
PASTA MATTA In a wonderful lab overlooking the lake in Cernobbio, Valentina and her Pastamatta’s project will introduce you in the magic world of fresh and funny pasta. We will first prepare a special colored tagliatelle, using vegetables, flowers and spices, then many ravioli with different fillings. At the end we will cook and eat together, that’s always a good idea! All the recipes will be prepared with traditional, local and seasonal ingredients. The class is also suitable for vegetarian and vegans.
*On request I can create personalized menus with different recipes.
INFO
All the cooking classes are available on demand
Lunch session 11 am - 2pm
Dinner session 6-9 pm
The sessions can be private or shared small classes
On request can be changed the timetable
Duration 3 hours - includes welcome snack, tagliatelle & ravioli, wine, juice-syrup, water, sweet and coffee
COST: starting from € 100 per person
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